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Water Melon Seeds( Tarbuj Seeds)

350.00

  • Rich in essential nutrients like protein, healthy fats, vitamins, and minerals.
  • Source of unsaturated fats, including omega-3 and omega-6 fatty acids, beneficial for heart health.
  • Contains antioxidants such as vitamin E and selenium, protecting cells from oxidative damage.
  • High fiber content supports digestive health, promoting regular bowel movements and preventing constipation.
  • Low in calories and high in fiber, aiding in weight management by promoting satiety.
  • Provides essential minerals like magnesium, potassium, zinc, and iron, crucial for various bodily functions.
  • May help regulate blood sugar levels due to fiber and magnesium content.
  • Versatile ingredient for use in salads, soups, smoothies, or as a topping for yogurt and oatmeal.
  • Offers a crunchy texture and mild, nutty flavor, enhancing both taste and nutritional value of dishes.
  • Suitable for vegetarian and vegan diets, serving as a valuable plant-based protein source.
350.00
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Description

  •  Watermelon seeds are packed with essential nutrients, including protein, healthy fats, vitamins, minerals, and antioxidants. They contain notable amounts of magnesium, iron, zinc, and potassium.
  •  Watermelon seeds are particularly valued for their protein content, making them a suitable plant-based protein source for vegetarians and vegans.
  •  They contain unsaturated fats, including omega-6 fatty acids, which are beneficial for heart health and may help lower cholesterol levels when consumed as part of a balanced diet.
  •  Watermelon seeds are a good source of minerals such as magnesium, which plays a crucial role in muscle function, energy production, and bone health. They also contain iron, which is essential for oxygen transport in the blood.
  •  Watermelon seeds contain antioxidants like vitamin E, which help protect cells from damage caused by free radicals and may reduce the risk of chronic diseases.
  • Watermelon seeds can be enjoyed roasted as a crunchy snack or added to salads, trail mixes, granola bars, and baked goods for extra texture and nutrition.
  • They are a good source of dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels.
  •  Watermelon seeds are naturally gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease.
  • Utilizing watermelon seeds helps reduce food waste by using all parts of the fruit, contributing to sustainable food practices.

watermelon seeds, or tarbuj seeds, are a nutrient-dense and versatile ingredient that offers a range of health benefits and culinary possibilities, making them a valuable addition to a balanced diet.